The Art of "Mixing": Slurp Authentic Japanese Mazesoba at KEITAKU Marina Square

February 9, 2026

As we gear up for the Lunar New Year festivities, sometimes you need a break from the traditional steamboats and heavy banquet tables. If you are craving a savory, umami-packed meal that hits the spot without the "food coma," KEITAKU at Marina Square is your hidden gem.

Located on Level 2, KEITAKU specializes in Mazesoba—a "soupless" ramen that is taking the Singapore food scene by storm. Famous for its generous toppings and springy noodles, this spot is a favorite among office workers and Japanese food aficionados for its incredible value and bold flavors.

Here is why you should mix things up (literally) at KEITAKU this week.

Ashley Liew

What is Mazesoba?

For the uninitiated, Mazesoba literally means "mixed noodles." Instead of swimming in soup, thick, chewy ramen noodles are served with a concentrated sauce at the bottom and piled high with toppings. The ritual is simple: Snap a photo, Mix it well to coat every strand in the sauce, and Slurp.

The "Free Upsize" Advantage

In 2026, finding a hearty meal in the city that doesn't pinch the wallet is a win. KEITAKU is legendary for its Free Noodle Upsize policy. Whether you have a small appetite or are famished after a day of CNY shopping, you can choose a Large portion of noodles for the same price as a Regular.

  • Bonus Perk: Diners also enjoy Free-Flow Hard Boiled Eggs and a complimentary bowl of soup to cleanse the palate. It is the kind of hospitality that keeps regulars coming back.

Must-Try Signature Bowls

The menu is packed with variety, but the Signature Minced Meat Mazesoba is the crowd-pleaser.

  • Truffle Lovers: Try the Signature Minced Meat with Dried Truffle Paste Mazesoba. The earthy aroma of the truffle paste elevates the savory minced meat, creating a luxurious flavor profile that is surprisingly affordable.
  • The "Sanshoku" Experience: For a burst of texture, order the Sanshoku Mazesoba, which features a trio of toppings including spicy minced meat and dried shrimp paste for that extra "kick."
Cherrlyn Lim

Customise Your Flavor

Part of the fun at KEITAKU is being your own chef. Every table comes equipped with condiments to tweak the taste as you eat.

  • Vinegar: Add a splash of vinegar halfway through your meal to cut through the richness and add a refreshing tang.
  • Chili Oil: Spice things up with their aromatic chili oil if you want to sweat it out!

Jan/Feb 2026 Special: Marina Square App Perk

Don't leave the mall without claiming your rewards!

  • New Member Promo: Download the Marina Square App and sign up with the promo code [NEWJAN26]. You will instantly receive a $5 Marina Square eVoucher.
  • Tip: Use this voucher to offset your parking or save it for your next visit!
  • Limited to the first 500 redemptions for the month.
Zinnia Aw

A Cozy Japanese Nook

Situated at #02-301, KEITAKU offers a clean, wooden-accented interior that mimics the ramen bars of Tokyo. It is efficient, comfortable, and perfect for a quick solo lunch or a casual dinner with friends.

Opening Hours

  • Daily: 10:00 AM – 10:00 PM

(Note: Hours may vary during the Chinese New Year public holidays. We recommend checking their social media for the latest updates.)

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