Syun: A Culinary Fusion Masterpiece

July 4, 2024

Introduction to Syun

Syun at Resorts World Sentosa is a fusion Japanese restaurant that marries traditional and contemporary flavors, curated by celebrity chef Hal Yamashita. Located in Crockfords Tower, this fine dining destination promises an exquisite experience.

Photo: Syun

The Culinary Vision

Chef Hal Yamashita, renowned for his "Nouvelle Japanese" cuisine, combines the finest ingredients with innovative techniques. The restaurant’s menu features fresh sushi, sashimi, and premium meat cuts, all meticulously paired to highlight their natural flavors.

Photo: J Li

Signature Dishes

Standout dishes include Kagoshima Black Pork Cutlet with Red Wine Miso Sauce and Omi Beef and Sea Urchin Rolls topped with smoked caviar. These creations not only showcase exceptional ingredients but also Chef Yamashita’s unique culinary artistry.

Photo: Ashley

Dining Experience

Syun offers an intimate setting with 46 seats and two private dining rooms, making it perfect for both casual meals and special occasions. The dress code is casual, though guests are advised against wearing slippers or sleeveless tops.

Photo: Harapan Ong

Operating Hours and Reservations

Syun operates daily with lunch from 12:00 pm to 3:00 pm and dinner from 6:00 pm to 10:30 pm. For reservations, guests can contact the restaurant via email at or call +65 6577 6867.

Photo: Paulo

Final Thoughts

Syun is an exceptional dining venue that elevates Japanese cuisine through innovative fusion dishes. It is a must-visit for those seeking a unique gastronomic adventure in Singapore.

For more information, visit their official website.

Level 2, Crockfords Tower, 8 Sentosa Gateway, Resorts World Sentosa, 098269
Opening Hour:
Thursday, 12–3 pm, 6–10:30 pm
Friday, 12–3 pm, 6–10:30 pm
Saturday, 12–3 pm, 6–10:30 pm
Sunday, 12–3 pm, 6–10:30 pm
Monday, 12–3 pm, 6–10:30 pm
Tuesday, 12–3 pm, 6–10:30 pm
Wednesday, 12–3 pm, 6–10:30 pm

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