Discover Courtyard Charms in Orchard's Dining Heart

Nestled on the fifth floor of Ngee Ann City on Singapore's iconic Orchard Road, Kai Duck by Kai Garden emerges as a modern Cantonese casual dining haven, evoking the decadence of an emperor's courtyard with relaxed sophistication. Launched as part of the Paradise Group, this outlet at #05-10/11 Takashimaya Shopping Centre celebrates beloved flavors for intimate occasions with someone special. Helmed by Hong Kong-born Group Executive Chef Fung Chi Keung, with over 30 years of experience—from Mandarin Orchard to award-winning Taste Paradise—the space blends innovative twists on classics with a welcoming vibe, ideal for post-shopping feasts or cozy dinners amid the mall's luxury allure.

Savor Signature Indulgences: Roast Duck and Dim Sum Delights

Kai Duck's menu is a canvas of Cantonese creativity: the signature Cantonese-style roast duck arrives glistening with crispy skin and juicy meat, paired with housemade pancakes and plum sauce for interactive wraps; handmade dim sum baskets brim with har gow prawns and siu mai pork during lunch hours, steamed to perfection; and quick bites like roast duck rice or noodles cater to smaller parties of two. Seafood options such as salted egg yolk squid add playful crunch, while congee and stir-fries provide comforting balance. Each dish, crafted with premium ingredients, promises bold yet harmonious flavors tailored for Singapore's diverse palates.

Unlock Savory Specials: Lunch Hours and Custom Menus

While Kai Duck keeps its allure timeless, enhance your visit with tailored experiences like custom menus for events—arranged by calling +65 6235 5419 for bespoke celebrations. Dim sum is a lunch highlight from 11:30am-3:30pm (last order 3pm), offering value-packed baskets for midday indulgence. Online orders via Oddle or phone include a $20 delivery fee for a-la-carte convenience, perfect for Orchard takeouts. Visit the website for menus and reservations; these approachable options make premium Cantonese accessible—book ahead for peak times!

Effortless Epicurean Rhythm: Hours for Hearty Hungers

Kai Duck Ngee Ann City follows a harmonious schedule: Monday to Friday 11:30am-3:30pm (last order 3pm, dim sum available) and 5:45pm-10pm (last order 9:30pm); Saturdays, Sundays, and Public Holidays 11am-4pm (last order 3:30pm, dim sum available) and 5:45pm-10pm (last order 9:30pm). Located at #05-10/11, 391 Orchard Road, Singapore 238872, it's steps from Orchard MRT. Navigate via Google Map or call +65 6235 5419—seamless access to savory serenity.

Why Kai Duck Captivates Singapore's Food Lovers

Kai Duck enchants with its courtyard-inspired casualness, earning raves for roast duck that rivals Hong Kong's best and dim sum with handmade tenderness. Diners praise the efficient service and intimate setting for small groups, fostering loyalty through Chef Fung's award-winning touch. As Orchard's modern Cantonese gem, it outshines with innovative yet authentic plates, proving casual dining can be decadently delightful.

Duck into Decadence—Reserve Today!

Craving crispy charisma? Follow Facebook for flavors. Head to Kai Duck at Ngee Ann City, savor those dim sum lunches, and let tastes transport—because in sunny Singapore, every bite is a banquet!

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