Goodwood Park Hotel's 40th Durian Fiesta: Indulge in New Durian Delights & Exclusive Deals!

March 1, 2024

Catch the King of Fruits in All Its Glory!

This year, Goodwood Park Hotel raises the bar yet again with its 41st Durian Fiesta, a much-anticipated annual event that has captivated the hearts of durian aficionados since its inception in 1983. From March 2nd to July 21st, 2024, prepare to be whisked away into a world where the king of fruits reigns supreme, showcased through an array of meticulously crafted durian delights that promise to tantalize your taste buds like never before.

What's New on the Menu?

Get ready to explore an exciting lineup of new creations alongside beloved classics, featuring premium D24, Black Thorn, and 'Mao Shan Wang' durians. Highlights include the playful D24 Durianyaki, the luscious D24 Cheesecake, and the innovative Duo of D24 Mango Coconut Gateau & Chocolate Husk, among others. Each dessert is a masterpiece, blending the rich, creamy texture of durians with imaginative culinary craftsmanship.

Signature Delights and Returning Favorites

The fiesta also heralds the return of popular 'Mao Shan Wang' specialties, such as the 'Mao Shan Wang' Power Puff and 'Mao Shan Wang' Mousse Cake, available for a limited time from May 1st. Not to be missed are the fiesta mainstays like the D24 Mousse Cake, D24 Puff, and the uniquely refreshing Durian Ice Cream.

Dine-In Specials and Takeaway Treats

For those looking to enjoy these durian delicacies in the comfort of the hotel's elegant dining venues, there are exclusive dine-in specials awaiting at the Coffee Lounge, L'Espresso, and Min Jiang. And if you prefer to savor these treats at home, take advantage of the takeaway options available at The Deli, with pre-ordering options ensuring you don't miss out on your favorites.

Exclusive Discounts and Offers

To make the fiesta even more delightful, Goodwood Park Hotel is offering exclusive discounts for Hotel Gourmet Cardmembers and various credit and debit cardholders, making this exquisite durian experience more accessible to all.

As the Durian Fiesta at Goodwood Park Hotel unfolds, it's an invitation to immerse yourself in the rich, bold flavors of durians through an array of desserts that speak volumes of culinary innovation and tradition. Mark your calendars and prepare for an unforgettable journey into the heart of durian paradise!

Coffee Lounge

L'Espresso

Min Jiang

Takeaway available at The Deli

Goodwood Park Hotel

22 Scotts Rd, Singapore 228221

https://maps.app.goo.gl/NbcUtGkjY75HjN3i9

Photos: https://thedeligoodwoodparkhotel.oddle.me/en_SG

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Indulge in new durian delights at Goodwood Park Hotel's 40th Durian Fiesta. Explore exclusive deals and discounts, and savor the finest durian creations in Singapore.

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Tai Seng Fish Soup, a Michelin Bib Gourmand gem in Singapore, elevates the humble fish soup to gourmet status with mastery, freshness, and tradition.

Charting the Course: Unveiling the Dynamic World of the ENTJ Personality

Visionary leaders who thrive on challenges, strategic thinking in their careers. Personal growth focuses on emotional intelligence, valuing others' perspectives, while in relationships, they seek loyalty and mutual growth. Balancing assertiveness with empathy is key.

Celebrating the Culinary Excellence of Soon Huat: A Michelin Bib Gourmand Treasure

Dive into Soon Huat's rich flavors and moving story, a Michelin Bib Gourmand awardee known for heritage-rich dishes and dedication, offering more than just dining but a unique culinary journey.

Empowering the World: The ENFJ Personality's Journey of Influence and Growth

Empathetic leaders who inspire growth and value deep connections. They thrive by leading with heart, balancing their altruism with self-care, and overcoming challenges related to high expectations. Their impact lies in uplifting others and fostering meaningful relationships.