Golden Perfection: Why TENSHIMA at Millenia Walk is Singapore’s Ultimate Tempura Destination

May 5, 2026

A Masterclass in the Art of Light and Crispy Tempura

When it comes to specialized Japanese dining, TENSHIMA at Millenia Walk stands in a league of its own. This boutique restaurant is dedicated to the refined art of tempura, where every ingredient is treated with the utmost respect. Led by the highly acclaimed Chef Shiraishi Shinji, formerly of the Michelin-starred Shinji by Kanesaka, TENSHIMA offers an intimate "counter-only" experience. Here, you can watch the rhythmic precision of the chef as he dips seasonal treasures into a secret-recipe batter and flash-fries them in premium camellia oil. If you are browsing the latest finds at Singapore Atrium Sale and want a meal that defines luxury, this is your premier stop.

Tenshima

Explore the 2026 Omakase Lunch and Dinner Menus

The culinary journey at TENSHIMA is categorized into seasonal Omakase sets that showcase the best of Japan’s four seasons. For 2026, the Omakase Lunch Menu starts at $198++ and includes an appetizer, palette cleanser, 7 kinds of premium tempura, a specialty tempura, and a choice of Tendon or Tencha. For a more indulgent midday feast, the $280++ set features their "Signature Tempura." If you visit for the Omakase Dinner ($450++), prepare for an expanded repertoire of seasonal appetizers and rare ingredients like the legendary Awa-bi (abalone) or succulent Uni (sea urchin) tempura.

Exclusive Promotions and Seasonal Dining Privileges

To make your dining experience even more rewarding, TENSHIMA often collaborates with major banks and lifestyle partners. For 2026, keep an eye out for Dining Privileges at Millenia Walk, where selected credit cardholders can enjoy exclusive perks such as complimentary seasonal appetizers or discounts on sake pairings. Additionally, early-bird diners who secure their Find a table reservations through official channels may occasionally find "Chef’s Selection" upgrades during special mall-wide events. Be sure to check their Instagram regularly for flash deals on premium sake flights.

Omar Shoman

The Science Behind the Perfect Batter

What sets TENSHIMA apart from casual tempura joints is the relentless focus on "the stillness of hot oil." Chef Shinji carefully monitors the temperature of the oil for each specific ingredient—seafood requires a different heat than delicate root vegetables. The resulting batter is impossibly thin, lace-like, and non-greasy, allowing the natural sweetness of the ingredient to shine through. To fully appreciate this, we recommend trying the Signature Anago (Sea Eel) Tempura, which is known for its incredible temperature contrast and melt-in-your-mouth texture.

Secure Your Seat: Booking and Practical Information

Because of its popularity and limited seating capacity, TENSHIMA is strictly by reservation. The restaurant’s minimalist Hinoki wood counter creates a zen-like atmosphere that is perfect for business lunches or romantic dinners. Please note that a cancellation policy applies for last-minute changes to ensure the freshness of the air-flown ingredients prepared specifically for your slot.

Address: 9 Raffles Boulevard, #01-09 Millenia Walk, Singapore 039596

Google Map: https://maps.app.goo.gl/B1xwHJnEbkC5Cgau6

Website: http://ten-shima.com/

Opening Hours:

  • Tuesday to Sunday: 12:30 PM – 3:00 PM (Lunch)
  • Tuesday to Sunday: 6:30 PM – 10:00 PM (Dinner)
  • Note: Closed on Mondays. Thursday Lunch is typically closed for ingredient preparation.
PangPang Arabica

Stay Connected and Book Online

For the most up-to-date information on the latest seasonal arrivals (such as Matsutake mushrooms or fatty Toro), follow their official digital channels. You can also view the full Menu and book directly through the links below:

Whether you are a tempura aficionado or a newcomer to the Omakase scene, TENSHIMA at Millenia Walk offers a culinary high-point that is truly worth the visit. Don't forget to check Singapore Atrium Sale for more hidden gems and shopping deals around Millenia Walk!

Timothy Lim

Previous post

Next post

There is no previous post.
There is no next post.

Latest posts